Warm & appetising

Food Service, Restaurants & Cloud Kitchens

Run a restaurant, cafe or cloud kitchen — food-service AI for India.

Business setup and concept, licensing and compliance, menu engineering and pricing, kitchen setup and operations, cloud kitchen and delivery, food safety and hygiene, service and front-of-house, marketing and customer acquisition, supply chain and inventory, finance and unit economics, contracts and commercial, HR and staffing, franchise and expansion, and technology and growth. Food Service, Restaurants & Cloud Kitchens on AiSevak brings 99 India-focused AI tools to that work — each output downloads as editable Word & PDF, from ₹99 incl. GST.

99 AI tools · 14 categories · from ₹99 incl. GST
Free tool catalogue: 📘 Download (English) 📘 डाउनलोड (हिंदी)

Business Setup & Concept

7 tools
Food Business Setup Guide Start a restaurant, cafe or cloud kitchen ₹99 Open → Food Business Plan Bank- and investor-ready restaurant plan ₹99 Open → Food Concept & Format Selector Choose the right food-service format ₹99 Open → Restaurant Feasibility Study Check if the food outlet will pay ₹99 Open → Restaurant Location Analyzer Pick the right spot for a food outlet ₹99 Open → Restaurant Org & Roles Structure Structure the kitchen, service and admin team ₹99 Open → Dine-in vs Delivery vs Hybrid Analyzer Choose your dine-in and delivery mix ₹99 Open →

Licensing & Compliance

8 tools
Food Business Licensing Roadmap Every licence a food outlet needs ₹99 Open → FSSAI Licence Guide (Food Service) Get the right FSSAI licence for your outlet ₹99 Open → Health Trade Licence Guide Get the municipal health trade licence ₹99 Open → Liquor / Bar Licence Guide Navigate the state liquor licence ₹99 Open → Fire NOC & Safety Compliance Guide Meet fire safety and NOC requirements ₹99 Open → Restaurant GST Setup Guide Handle GST for a food business correctly ₹99 Open → Shops & Establishment Registration Guide Register the outlet and meet labour basics ₹99 Open → Eating House Licence Guide Get the police eating house licence ₹99 Open →

Menu Engineering & Pricing

7 tools
Menu Engineering & Optimization Design a menu that maximises profit ₹99 Open → Recipe & Dish Costing Tool Cost every dish accurately ₹99 Open → Menu Pricing Strategy Price the menu for profit and value ₹99 Open → Recipe Standardization & SOP Standardise recipes for consistency and cost ₹99 Open → Portion Control & Food Cost Discipline Stop food cost leaking through portions ₹99 Open → Menu Card Design & Layout Guide Design a menu that sells ₹99 Open → Seasonal & Special Menu Planner Plan seasonal, festival and LTO menus ₹99 Open →

Kitchen Setup & Operations

7 tools
Commercial Kitchen Design & Layout Design an efficient, compliant kitchen ₹99 Open → Kitchen Operations SOP Run the kitchen to a standard ₹99 Open → Kitchen Equipment Selection Buy the right kitchen equipment ₹99 Open → Kitchen Productivity & Throughput Boost kitchen speed and throughput ₹99 Open → Prep & Mise-en-Place Planner Plan prep to run a smooth service ₹99 Open → Opening & Closing Checklist Builder Standardise opening and closing routines ₹99 Open → Food Quality & Consistency System Keep quality consistent every time ₹99 Open →

Cloud Kitchen & Delivery

8 tools
Cloud Kitchen Setup Guide Launch a delivery-only cloud kitchen ₹99 Open → Swiggy / Zomato Onboarding Guide Get listed and set up on aggregators ₹99 Open → Aggregator Ranking & Sales Optimizer Rank higher and sell more on delivery apps ₹99 Open → Virtual / Delivery Brand Builder Launch a virtual brand from your kitchen ₹99 Open → Delivery Packaging Selection Package food to arrive perfect ₹99 Open → Aggregator Commission & Margin Analyzer See your true margin after commissions ₹99 Open → Multi-Brand Cloud Kitchen Strategy Run multiple brands from one kitchen ₹99 Open → Delivery Zone & Radius Optimizer Optimise your delivery reach and times ₹99 Open →

Food Safety & Hygiene

7 tools
FSSAI Food Safety Compliance Guide Meet FSSAI food-safety standards ₹99 Open → HACCP / Food Safety Plan Builder Build a HACCP food-safety plan ₹99 Open → Kitchen Hygiene & Cleaning SOP Standardise cleaning and sanitation ₹99 Open → Food Handler Training Program (FoSTaC) Train staff in food safety and hygiene ₹99 Open → Pest Control & Prevention Plan Keep pests out of the kitchen ₹99 Open → Food Safety Self-Audit Tool Audit your kitchen before inspectors do ₹99 Open → Allergen Management & Labelling Manage allergens and inform customers ₹99 Open →

Service & Front-of-House

6 tools
Service Standards & FOH SOP Deliver consistent great service ₹99 Open → Table Management & Turnover Optimizer Maximise covers without rushing guests ₹99 Open → Guest Experience Design Design a memorable dining experience ₹99 Open → Guest Complaint Handling Protocol Turn complaints into loyal guests ₹99 Open → Reservation & Waitlist System Manage bookings and waitlists smoothly ₹99 Open → Upselling & Average-Ticket Booster Lift average order value the right way ₹99 Open →

Marketing & Customer Acquisition

8 tools
Restaurant Marketing Plan Bring in and keep customers ₹99 Open → Food Social Media Playbook Grow with Instagram, reels and food content ₹99 Open → Offers & Promotions Designer Run offers that drive sales, not losses ₹99 Open → Restaurant Loyalty Program Designer Turn first-timers into regulars ₹99 Open → Online Review & Reputation Management Build ratings on Google, Zomato and Swiggy ₹99 Open → Google Business Profile & Local SEO Get found by nearby hungry customers ₹99 Open → Food Influencer Collaboration Plan Use food creators to drive footfall ₹99 Open → Festival & Occasion Campaign Planner Capture festival and occasion demand ₹99 Open →

Supply Chain & Inventory

6 tools
Ingredient Vendor Selection Choose reliable, quality food suppliers ₹99 Open → Food Inventory Management System Control stock, freshness and cost ₹99 Open → Procurement & Purchasing SOP Systematise buying and receiving ₹99 Open → Food Wastage Control Plan Cut kitchen and plate waste ₹99 Open → Cold Storage & Temperature Control Store perishables safely and efficiently ₹99 Open → Stock Costing & Food Cost Tracker Track actual food cost from stock movement ₹99 Open →

Finance & Unit Economics

8 tools
Restaurant P&L Modeller Model restaurant revenue, costs and profit ₹99 Open → Restaurant Break-Even Calculator Find the sales you must hit to survive ₹99 Open → Food Cost % Target Modeller Set and hit your food-cost target ₹99 Open → Restaurant Unit Economics Analyzer Per-cover and per-order economics ₹99 Open → Restaurant Cash-Flow Planner Plan cash through setup and operations ₹99 Open → Restaurant Working Capital Planner Size the cash to run day-to-day ₹99 Open → Restaurant Funding & Financing Plan Fund setup and expansion ₹99 Open → Restaurant / Food Brand Valuation Estimate what the business is worth ₹99 Open →

Contracts & Commercial

7 tools
Restaurant Lease Agreement Lease restaurant premises on clear terms ₹99 Open → Food Franchise Agreement Draft a restaurant/QSR franchise contract ₹99 Open → Catering / Event Contract Draft a catering or event food contract ₹99 Open → Supplier / Vendor Agreement Contract an ingredient or service supplier ₹99 Open → Restaurant Employment Agreement Hire kitchen and service staff on clear terms ₹99 Open → Aggregator Agreement Review Understand a Swiggy/Zomato partner contract ₹99 Open → Cloud Kitchen Space / Partnership Agreement Contract a shared cloud-kitchen space or partner ₹99 Open →

HR & Staffing

7 tools
Restaurant Hiring Plan Hire kitchen and service staff ₹99 Open → Restaurant Staff Training Program Train kitchen and service staff to standard ₹99 Open → Kitchen Brigade & Roles Designer Structure kitchen roles and hierarchy ₹99 Open → Staff Incentive & Tip Structure Motivate and fairly reward staff ₹99 Open → Restaurant Staff Retention Plan Cut attrition in a high-churn industry ₹99 Open → Staff Roster & Shift Planner Roster staff to demand efficiently ₹99 Open → Restaurant Labour Compliance Guide Employ food-service staff legally ₹99 Open →

Franchise & Expansion

7 tools
Food Franchise Model Designer Build a franchise model for your food brand ₹99 Open → Franchise Disclosure Document Builder Give franchisees a fair, clear disclosure ₹99 Open → New Outlet Business Case Evaluate opening another outlet ₹99 Open → Multi-Outlet Operations Playbook Run several outlets consistently ₹99 Open → Cloud Kitchen Expansion Strategy Scale cloud kitchens across zones ₹99 Open → Central Kitchen / Commissary Setup Set up a commissary to supply outlets ₹99 Open → Food Brand Scaling Strategy Grow a food brand sustainably ₹99 Open →

Technology & Growth

6 tools
Restaurant POS & Tech Selection Choose the right POS and restaurant tech ₹99 Open → Restaurant Technology Roadmap Build the right tech for your food business ₹99 Open → Restaurant Data & Analytics Guide Use your data to run smarter ₹99 Open → Food Business Diversification Advisor Add revenue streams beyond the outlet ₹99 Open → Catering & Events Service Builder Launch a catering revenue stream ₹99 Open → Packaged Food Product Line Builder Extend your brand into packaged products ₹99 Open →
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